How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oil Free Muffins?

You need 7 ingredients. The key ingredients include: 2 1/4 c. any oat bran or whole oat cereal, 1 Tbsp. baking powder, 1/4 c. brown sugar, 1/2 c. dry fruits (raisins, dates, prunes), and more.

Is Oil Free Muffins suitable as baking & desserts?

Yes, Oil Free Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oil Free Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oil Free Muffins Recipe

Name: Oil Free Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 c. any oat bran or whole oat cereal; 1 Tbsp. baking powder; 1/4 c. brown sugar; 1/2 c. dry fruits (raisins, dates, prunes); 1 1/4 c. skim milk (I have used a banana in place of 1/4 c. milk); 2 egg whites, slightly beaten; 2 Tbsp. white corn syrup (I have used applesauce in place of corn syrup)

Oil Free Muffins – a delicious recipe with bran, baking powder, brown sugar, dry fruits, milk, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/4 c. any oat bran or whole oat cereal
1 Tbsp. baking powder
1/4 c. brown sugar
1/2 c. dry fruits (raisins, dates, prunes)
1 1/4 c. skim milk (I have used a banana in place of 1/4 c. milk)
2 egg whites, slightly beaten
2 Tbsp. white corn syrup (I have used applesauce in place of corn syrup)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
165 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pumpkin Pudding
Citrus-Scented Seeded Muffins
Spiced Pumpkin Tiramisu
Flakey Turkey Pot Pie

Oil Free Muffins

How did you like this recipe?

Frequently Asked Questions