How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oil-free Baked Banana Donuts?

You need 5 ingredients. The key ingredients include: 50 grams Flour (or rice flour), 70 ml Milk (or soy milk), 1 Banana, 1 Kinako (roasted soy bean flour), cocoa, aojiru (powdered green vegetables) or other flavors to taste, and more.

Is Oil-free Baked Banana Donuts suitable as baking & desserts?

Yes, Oil-free Baked Banana Donuts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oil-free Baked Banana Donuts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oil-free Baked Banana Donuts Recipe

Name: Oil-free Baked Banana Donuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 50 grams Flour (or rice flour); 70 ml Milk (or soy milk); 1 Banana; 1 Kinako (roasted soy bean flour), cocoa, aojiru (powdered green vegetables) or other flavors to taste; 1/2 tsp to 1 tsp Baking powder

Oil-free Baked Banana Donuts – a delicious recipe with Flour, Milk, Banana, Kinako, Baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

50 grams Flour (or rice flour)
70 ml Milk (or soy milk)
1 Banana
1 Kinako (roasted soy bean flour), cocoa, aojiru (powdered green vegetables) or other flavors to taste
1/2 tsp to 1 tsp Baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
136 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oil-free Baked Banana Donuts

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