Oh so Good Marinara Sauce Recipe

Name: Oh so Good Marinara Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 celery ribs, finely chopped; 2 carrots, finely chopped; 1 garlic clove, minced; 1 small onion, finely chopped; 1 (28 ounce) can crushed tomatoes; 1 (18 ounce) can tomato paste; 18 ounces water; 1 bay leaf; 1 beef bouillon cube, crushed; salt and pepper; 1 dash garlic salt; extra virgin olive oil

Servings: persons

2 celery ribs, finely chopped
2 carrots, finely chopped
1 garlic clove, minced
1 small onion, finely chopped
1 (28 ounce) can crushed tomatoes
1 (18 ounce) can tomato paste
18 ounces water
1 bay leaf
1 beef bouillon cube, crushed
salt and pepper
1 dash garlic salt
extra virgin olive oil

1
Pour extra virgin olive oil in large pot until bottom is covered.
2
Saute garlic and onions in oil until onions are slighted browned.
3
Add carrots, celery, and salt and pepper.
4
Saute until veggies are soft.
5
Add crushed tomatoes, tomato paste, water, and bay leaf.
6
Stir until combined.
7
Add crushed bouillon cube and garlic salt.
8
Let simmer 1 to 2 hours, stirring occasionally.
9
Discard bay leaf.
10
Serve!

181

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 celery ribs, finely chopped, 2 carrots, finely chopped, 1 garlic clove, minced, 1 small onion, finely chopped, and more.

Yes, Oh so Good Marinara Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oh so Good Marinara Sauce

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