Oh-So-Easy Sweet Tea

1. 1

   Fill you're 10-12 cup coffee maker's pitcher with water and pour it in the machine.

2. 2

   Tear open 2 family size tea bags and put the tea in a coffee filter in your coffee machine's basket.

3. 3

   Turn on the machine and let it do all the work!

4. 4

   When all the tea has brewed, pour it into a 2-quart pitcher. Add the pinch of baking soda(to cut down on any bitterness) and the cup of sugar and stir until all the sugar is dissolved.

5. 5

   Cover and chill in the fridge or serve immediately in glasses filled with ice. Make sure there's a little plate of lemon slices available for anyone who prefers lemon in their tea.

6. 6

   You can make this with decaf tea, but it won't taste as good. Trust me, I've done it.

7. 7

   The baking soda may sound strange, but don't leave it out. It cuts down on the bitterness of the tea, making it more smooth.

* Per serving · 4 servings · Values may vary.

No additional tips available.