How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for October Soup?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1 c. onions, chopped, 3 c. water, 1 c. carrots, sliced, and more.

Is October Soup suitable as soups & stews?

Yes, October Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover October Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

October Soup Recipe

Name: October Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 c. onions, chopped; 3 c. water; 1 c. carrots, sliced; 1 c. celery, diced; 1 c. potatoes, pared and cubed; 2 tsp. salt; 1/4 tsp. pepper; 1 (28 oz.) can tomatoes

October Soup – a delicious recipe with ground beef, onions, water, carrots, celery, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 c. onions, chopped
3 c. water
1 c. carrots, sliced
1 c. celery, diced
1 c. potatoes, pared and cubed
2 tsp. salt
1/4 tsp. pepper
1 (28 oz.) can tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
397 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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October Soup

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