Oceania Chicken

Name: Oceania Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 1/2 to 3 lb. chicken; 2/3 c. flour; 1 tsp. salt; 1/2 tsp. celery salt; 1/2 tsp. garlic; 1/2 tsp. nutmeg; 1/4 c. margarine; 1 lb. can pineapple; 1/2 c. soy sauce; 2 Tbsp. sugar

Eats Now Editorial Team · Meat & Poultry

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Oceania Chicken – a delicious recipe with chicken, flour, salt, celery salt, garlic, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 to 3 lb. chicken
2/3 c. flour
1 tsp. salt
1/2 tsp. celery salt
1/2 tsp. garlic
1/2 tsp. nutmeg
1/4 c. margarine
1 lb. can pineapple
1/2 c. soy sauce
2 Tbsp. sugar

1
Mix flour, salt and seasonings.
2
Coat chicken.
3
Put chicken in buttered pan.
4
Combine syrup from pineapple with soy sauce and sugar.
5
Pour over chicken and cover.
6
Baste occasionally.
7
Bake at 350u00b0 for 1 to 1 1/2 hours.
8
Add pineapple slices 15 minutes before done.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 1/2 to 3 lb. chicken, 2/3 c. flour, 1 tsp. salt, 1/2 tsp. celery salt, and more.

Yes, Oceania Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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