Oaty Pancakes

1. 1

   Heat milk in a saucepan until warm and set aside.

2. 2

   Blend your oatmeal flour and mix with the rest of the oatmeal, baking powder, salt, and cinnamon.

3. 3

   In a separate bowl whisk your egg whites until they reach a stiff consistancy.

4. 4

   Combine the wet and dry ingredients in one bowl and mix until blended.

5. 5

   Add the egg whites and fold into the mixture.

6. 6

   Heat a pan or griddle.

7. 7

   Add a full ladle of the mix to the pan.

8. 8

   Cook until the first side is golden brown, then flip and cook similarly on the other side.

No additional tips available.