How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Yeast Bread?

You need 8 ingredients. The key ingredients include: 2 pkg. dry yeast, 3 c. scalded milk, 2/3 c. shortening, 6 1/2 to 7 c. flour, sifted, and more.

Is Oatmeal Yeast Bread suitable as general?

Yes, Oatmeal Yeast Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Oatmeal Yeast Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Yeast Bread Recipe

Name: Oatmeal Yeast Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. dry yeast; 3 c. scalded milk; 2/3 c. shortening; 6 1/2 to 7 c. flour, sifted; 1/2 c. lukewarm water; 1/2 c. sugar; 2 Tbsp. salt; 3 c. oats, uncooked

Oatmeal Yeast Bread – a delicious recipe with yeast, milk, shortening, flour, water, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. dry yeast
3 c. scalded milk
2/3 c. shortening
6 1/2 to 7 c. flour, sifted
1/2 c. lukewarm water
1/2 c. sugar
2 Tbsp. salt
3 c. oats, uncooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1518 kcal
Category
General

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