Oatmeal Whoopie Pies Recipe

Name: Oatmeal Whoopie Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE COOKIES:; 1-1/2 cup Flour; 1-1/2 cup Old Fashioned Rolled Oats; 1/2 teaspoons Salt; 1/2 teaspoons Cinnamon; 1/2 teaspoons Baking Soda; 1/2 cups Butter, At Room Temperature; 1 cup Brown Sugar; 2 whole Eggs; FOR THE CREAM CHEESE FROSTING:; 8 ounces, weight Cream Cheese; 1/2 cups Butter; 2 teaspoons Vanilla; 5-1/2 cups Powdered Sugar

Servings: persons

FOR THE COOKIES:
1-1/2 cup Flour
1-1/2 cup Old Fashioned Rolled Oats
1/2 teaspoons Salt
1/2 teaspoons Cinnamon
1/2 teaspoons Baking Soda
1/2 cups Butter, At Room Temperature
1 cup Brown Sugar
2 whole Eggs
FOR THE CREAM CHEESE FROSTING:
8 ounces, weight Cream Cheese
1/2 cups Butter
2 teaspoons Vanilla
5-1/2 cups Powdered Sugar

1
For the oatmeal cookies:
2
Preheat oven to 350u00b0F and line a cookie sheet with parchment paper.
3
In a large bowl combine the flour, oats, salt, cinnamon and baking soda and set aside. In a medium bowl cream together the butter and brown sugar. Add the eggs one at a time until combine.
4
Add the wet mixture to the flour and mix until completely combined. Using a spoon, make rounded tablespoon-sized balls and place on the cookie sheet about 1 inch apart. Bake for 9-11 minutes until sides of cookie start to brown. Cool completely on a wire rack before applying cream cheese frosting between two cookies.
5
For the cream cheese frosting:
6
Let the cream cheese and butter sit at room temperature for at least 45 minutes. In a large mixing bowl beat the cream cheese, butter, and vanilla with an electric mixer on medium to high speed until fluffy. Gradually add powdered sugar until fully combined. Spread a healthy dose of frosting between your cookies and enjoy.
7
Recipe adapted from Mother Thyme's Oatmeal Whoopie Pies with Brown Butter-Maple Frosting.

1562

kcal

Calories

Fat

219

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: FOR THE COOKIES:, 1-1/2 cup Flour, 1-1/2 cup Old Fashioned Rolled Oats, 1/2 teaspoons Salt, and more.

Yes, Oatmeal Whoopie Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Whoopie Pies

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