How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Scones?

You need 7 ingredients. The key ingredients include: 2 cups flour, 2 cups rolled oats, 1 cup brown sugar, 1 teaspoon salt, and more.

Is Oatmeal Scones suitable as baking & desserts?

Yes, Oatmeal Scones falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oatmeal Scones?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Scones Recipe

Name: Oatmeal Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 2 cups rolled oats; 1 cup brown sugar; 1 teaspoon salt; 1 cup shortening (or 1/2 cup butter and 1/2 cup shortening); 1 teaspoon baking soda; 1 cup buttermilk (or sour milk)

Oatmeal Scones – a delicious recipe with flour, rolled oats, brown sugar, salt, shortening, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups flour
2 cups rolled oats
1 cup brown sugar
1 teaspoon salt
1 cup shortening (or 1/2 cup butter and 1/2 cup shortening)
1 teaspoon baking soda
1 cup buttermilk (or sour milk)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1009 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oatmeal Scones

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