How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Raisin Cookie (No Yolks Used)?

You need 11 ingredients. The key ingredients include: 1 cup flour, 1/2 teaspoon baking soda, 1/2 teaspoon cinnamon, 1 teaspoon vanilla, and more.

Is Oatmeal Raisin Cookie (No Yolks Used) suitable as baking & desserts?

Yes, Oatmeal Raisin Cookie (No Yolks Used) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oatmeal Raisin Cookie (No Yolks Used)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Raisin Cookie (No Yolks Used) Recipe

Name: Oatmeal Raisin Cookie (No Yolks Used)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour; 1/2 teaspoon baking soda; 1/2 teaspoon cinnamon; 1 teaspoon vanilla; 1/3 cup olive oil; 1 1/2 cups guick oatmeal; 2 egg whites, beaten; 1 tablespoon apple butter; 1/2 cup skim milk; 1 cup brown sugar; 1 cup raisins

Oatmeal Raisin Cookie (No Yolks Used)

Eats Now Editorial Team · 607 kcal · Baking & Desserts

Oatmeal Raisin Cookie (No Yolks Used) – a delicious recipe with flour, baking soda, cinnamon, vanilla, olive oil, guick oatmeal. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Oatmeal Raisin Cookie (No Yolks Used)

How did you like this recipe?

Frequently Asked Questions