Oatmeal Raisin Chocolate Chip Cookies Recipe

Name: Oatmeal Raisin Chocolate Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Unsalted Butter, Softened; 1 cup White Sugar; 1 cup Brown Sugar; 3 whole Eggs; 1 teaspoon Vanilla; 2-1/2 cups All-purpose Flour; 1 teaspoon Cinnamon; 1/4 teaspoons Nutmeg; 2 teaspoons Baking Soda; 2 cups Oats; 1 cup Raisins; 1 cup Bitter-sweet Chocolate Chips

Servings: persons

1 cup Unsalted Butter, Softened
1 cup White Sugar
1 cup Brown Sugar
3 whole Eggs
1 teaspoon Vanilla
2-1/2 cups All-purpose Flour
1 teaspoon Cinnamon
1/4 teaspoons Nutmeg
2 teaspoons Baking Soda
2 cups Oats
1 cup Raisins
1 cup Bitter-sweet Chocolate Chips

1
Preheat the oven to 350 degrees F.
2
In a large bowl, cream together the softened butter, the white sugar, and the brown sugar. Add the eggs one at a time. Add the vanilla.
3
Add the flour 1/2 cup at a time. Add the cinnamon, nutmeg, and baking soda.
4
Add the oats 1/2 cup at a time. Add the raisins and the chocolate chips.
5
Drop teaspoon sized scoops of cookie batter onto an un-greased cookie sheet.
6
Make sure that the cookies are spaced at least an inch apart.
7
Bake in preheated oven for 10 minutes, or until the edges are golden brown.
8
Allow cookies to cool for a minute or two before removing them from the cookie sheet and transferring them to a plate or cooling rack.
9
Devour right on the spot, or store in an airtight container.

1512

kcal

Calories

Fat

200

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup Unsalted Butter, Softened, 1 cup White Sugar, 1 cup Brown Sugar, 3 whole Eggs, and more.

Yes, Oatmeal Raisin Chocolate Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Raisin Chocolate Chip Cookies

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