How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Muffins?

You need 9 ingredients. The key ingredients include: 1/2 c. quick cook oats, 1/2 c. buttermilk, 2 Tbsp. Egg Beaters, 1/4 c. brown sugar, and more.

Is Oatmeal Muffins suitable as baking & desserts?

Yes, Oatmeal Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oatmeal Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Muffins Recipe

Name: Oatmeal Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. quick cook oats; 1/2 c. buttermilk; 2 Tbsp. Egg Beaters; 1/4 c. brown sugar; 1/4 c. canola oil; 1/2 c. flour; 1/2 tsp. baking powder; 1/4 tsp. baking soda; 1/4 tsp. salt

Oatmeal Muffins – a delicious recipe with cook oats, buttermilk, Egg Beaters, brown sugar, canola oil, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. quick cook oats
1/2 c. buttermilk
2 Tbsp. Egg Beaters
1/4 c. brown sugar
1/4 c. canola oil
1/2 c. flour
1/2 tsp. baking powder
1/4 tsp. baking soda
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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