How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Muffins ?

You need 18 ingredients. The key ingredients include: Nonstick vegetable oil spray, 2 1/3 cups quick-cooking oats, 1 cup whole wheat flour, 1/2 cup chopped pecans (about 2 ounces), and more.

Is Oatmeal Muffins suitable as baking & desserts?

Yes, Oatmeal Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oatmeal Muffins ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Muffins Recipe

Name: Oatmeal Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Nonstick vegetable oil spray; 2 1/3 cups quick-cooking oats; 1 cup whole wheat flour; 1/2 cup chopped pecans (about 2 ounces); 1/2 cup (packed) dark brown sugar; 1/2 cup sugar; 2 tablespoons natural oat bran; 2 tablespoons wheat germ; 2 teaspoons ground cinnamon; 1 1/2 teaspoons baking soda; 3/4 teaspoon salt; 1 cup buttermilk; 1/2 cup canola oil; 1 large egg; 1 teaspoon vanilla extract; 1/3 cup boiling water; 1 1/2 cups fresh or frozen wild blueberries; Ingredient Info: Natural oat bran can be found at many supermarkets and at natural foods stores.

Oatmeal Muffins

Eats Now Editorial Team · 1528 kcal · Baking & Desserts

Oatmeal Muffins – a delicious recipe with vegetable oil spray, quick-cooking oats, whole wheat flour, pecans, brown sugar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Oatmeal Muffins

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