Oatmeal Jam Squares

1. 1

   Preheat the oven to 400 degrees F (200 degrees C). Grease a 9x13 inch baking pan.

2. 2

   In a medium bowl, cream together the butter and brown sugar until smooth. Combine the flour, oats, baking soda and cinnamon; stir into the creamed mixture. Mix in the walnuts. Set aside 2 cups of the mixture. Press remaining mixture evenly into the bottom of the prepared pan. Spread preserves over the base and crumble the reserved oat mixture over the top.

3. 3

   Bake in the preheated oven for 25 to 30 minutes until golden. Cool before cutting into squares.

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