Oatmeal Hermits

Name: Oatmeal Hermits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups quick oats (not instant); 1/2 cup brown sugar; 1 cup raisins; 1 1/2 cups flour; 1/2 teaspoon salt; 2 teaspoons baking powder; 1 teaspoon ground cinnamon; 1/2 cup karo dark corn syrup; 1/2 cup corn oil; 2 eggs

Eats Now Editorial Team · 572 kcal · General

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Oatmeal Hermits – a delicious recipe with oats, brown sugar, raisins, flour, salt, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups quick oats (not instant)
1/2 cup brown sugar
1 cup raisins
1 1/2 cups flour
1/2 teaspoon salt
2 teaspoons baking powder
1 teaspoon ground cinnamon
1/2 cup karo dark corn syrup
1/2 cup corn oil
2 eggs

1
mix oats, sugar and raisins in a large bowl.
2
add flour, salt, baking powder and cinnamon.
3
mix well.
4
whisk together corn syrup, oil, and eggs in a small bowl.
5
add to dry ingredients.
6
drop dough by rounded tablespoons, 2 inches apart on a greased baking sheet.
7
bake 12 to 15 minutes at 375 degrees until lightly browned around edges.
8
remove cookies to a wire rack to cool.

572

kcal

Calories

Fat

105

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups quick oats (not instant), 1/2 cup brown sugar, 1 cup raisins, 1 1/2 cups flour, and more.

Yes, Oatmeal Hermits falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
572 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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