How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Griddlecakes?

You need 8 ingredients. The key ingredients include: 1/2 c. milk, 1/2 c. quick cooking oats, 2 Tbsp. melted butter or margarine, 1 egg, and more.

Is Oatmeal Griddlecakes suitable as baking & desserts?

Yes, Oatmeal Griddlecakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oatmeal Griddlecakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Griddlecakes Recipe

Name: Oatmeal Griddlecakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. milk; 1/2 c. quick cooking oats; 2 Tbsp. melted butter or margarine; 1 egg; 1/4 c. all-purpose flour; 2 Tbsp. sugar; 2 tsp. baking powder; 1/2 tsp. salt

Oatmeal Griddlecakes – a delicious recipe with milk, cooking oats, butter, egg, all-purpose, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. milk
1/2 c. quick cooking oats
2 Tbsp. melted butter or margarine
1 egg
1/4 c. all-purpose flour
2 Tbsp. sugar
2 tsp. baking powder
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oatmeal Griddlecakes

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