Oatmeal Fudge Bars I Recipe

Name: Oatmeal Fudge Bars I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter; 1 cup brown sugar; 1 egg; 1 teaspoon vanilla; ¾ cup flour; ½ teaspoon baking soda; ½ teaspoon salt; 2 cups quick oats (not instant); 1 cup chipits, chipits are semi sweet chocolate chips; 1 tablespoon butter; ⅓ cup milk; ½ cup nuts, chopped; 1 teaspoon vanilla; 1 (14 ounce) caneagle brand sweetened condensed milk; 2 tablespoons butter; 2 cups chocolate chips; ½ teaspoon salt; 2 teaspoons vanilla; 1 cup chopped pecans, if desired (optional)

Servings: persons

½ cup butter
1 cup brown sugar
1 egg
1 teaspoon vanilla
¾ cup flour
½ teaspoon baking soda
½ teaspoon salt
2 cups quick oats (not instant)
1 cup chipits, chipits are semi sweet chocolate chips
1 tablespoon butter
⅓ cup milk
½ cup nuts, chopped
1 teaspoon vanilla
1 (14 ounce) caneagle brand sweetened condensed milk
2 tablespoons butter
2 cups chocolate chips
½ teaspoon salt
2 teaspoons vanilla
1 cup chopped pecans, if desired (optional)

1
Cream the butter and brown sugar well.
2
Add egg, vanilla and again beat or mix well.
3
Add dry ingredients and mix.
4
Pat 2/3 of the crumb mixture into a 7 x 11 greased baking tin set aside at least one cup of the crumbs for top.
5
Either use filling one or two for the centre-- Filling one-- melt chipits ( semi sweet chocolate chips) with butter and milk add nuts and vanilla.
6
Pour over the base evenly.
7
add the last of the crumb topping and press lightly.
8
Filling two-- In a saucepan add the sweetned condensed milk and butter, add the chipits and salt.
9
Melt and stir well Remove add the pecans if desired.
10
Pour over base Press the remainder of the crumb base over the top.
11
Bake in oven 350 degrees for 25 minutes.
12
Cool well, then cut.
13
Note: Chipits are another name for semi sweet chcolate chips -- Also note filling number two does make a thick centre in the bar, if using the size pan as stated.

1707

kcal

Calories

Fat

185

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: ½ cup butter, 1 cup brown sugar, 1 egg, 1 teaspoon vanilla, and more.

Yes, Oatmeal Fudge Bars I falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Fudge Bars I

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