Oatmeal Chocolate Chippers

1. 1

   Thoroughly cream together the shortening, sugar and brown sugar.

2. 2

   Add eggs and beat well. Sift together the flour, soda and salt. Add flour mixture to creamed mixture and mix well.

3. 3

   Stir in oats, nuts and chocolate.

4. 4

   If desired, chill dough for easy handling. Shape dough into balls.

5. 5

   Place on ungreased cookie sheet and flatten balls with bottom of a sugar coated glass. Bake 8 to 10 minutes at 375u00b0.

* Per serving · 4 servings · Values may vary.

No additional tips available.