How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green String Beans A.K.A Fasolakia Yiahnnee?

You need 10 ingredients. The key ingredients include: 1 1/2 pounds frozen string beans or fresh, 1 large tomato, 1 onion large, 3 garlic cloves, and more.

Is Green String Beans A.K.A Fasolakia Yiahnnee suitable as general?

Yes, Green String Beans A.K.A Fasolakia Yiahnnee falls under the General category and is a great choice for this type of meal.

How do I store leftover Green String Beans A.K.A Fasolakia Yiahnnee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green String Beans A.K.A Fasolakia Yiahnnee Recipe

Name: Green String Beans A.K.A Fasolakia Yiahnnee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds frozen string beans or fresh; 1 large tomato; 1 onion large; 3 garlic cloves; 3 tablespoons parsley optional; 1/2 teaspoon sugar optional; 1/2 teaspoon cinammon optional; 2 carrots; 2 tablespoons tomato paste; 1/2 cup olive oil

Try this homemade Green String Beans A.K.A Fasolakia Yiahnnee recipe the whole family will love. Made with frozen string beans, tomato, onion and garlic…

This Green String Beans A.K.A Fasolakia Yiahnnee relies on simple, everyday ingredients such as frozen string beans or fresh, large tomato, onion large and garlic cloves. It comes together quickly and makes 4 servings, at about 636 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Green String Beans A.K.A Fasolakia Yiahnnee

Tips for the best results

Variations & substitutions

My Personal Notes

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