How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Brownies(Low-Fat) ?

You need 10 ingredients. The key ingredients include: 2/3 c. sugar, 1/3 c. water, 3 Tbsp. oil, 1/2 tsp. vanilla, and more.

Is Oatmeal Brownies(Low-Fat) suitable as baking & desserts?

Yes, Oatmeal Brownies(Low-Fat) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oatmeal Brownies(Low-Fat) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Brownies(Low-Fat) Recipe

Name: Oatmeal Brownies(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. sugar; 1/3 c. water; 3 Tbsp. oil; 1/2 tsp. vanilla; 2 egg whites, lightly beaten; 1/2 c. flour; 1/3 c. quick oats; 1/4 c. unsweetened cocoa; 3/4 tsp. baking powder; 1/8 tsp. salt

Oatmeal Brownies(Low-Fat)

Eats Now Editorial Team · 550 kcal · Baking & Desserts

Oatmeal Brownies(Low-Fat) – a delicious recipe with sugar, water, oil, vanilla, egg whites, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Oatmeal Brownies(Low-Fat)

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