How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Bread?

You need 7 ingredients. The key ingredients include: 2 1/2 c. lukewarm milk, water or potato water, 1/4 c. brown sugar, 1 Tbsp. salt, 2 Tbsp. soft shortening, and more.

Is Oatmeal Bread suitable as general?

Yes, Oatmeal Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Oatmeal Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Bread Recipe

Name: Oatmeal Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. lukewarm milk, water or potato water; 1/4 c. brown sugar; 1 Tbsp. salt; 2 Tbsp. soft shortening; 1 cake compressed yeast, crumbled or 1 envelope dry yeast; 2 c. rolled oats; 5 to 5 1/2 c. sifted flour

Oatmeal Bread – a delicious recipe with milk, brown sugar, salt, shortening, yeast, rolled oats. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 c. lukewarm milk, water or potato water
1/4 c. brown sugar
1 Tbsp. salt
2 Tbsp. soft shortening
1 cake compressed yeast, crumbled or 1 envelope dry yeast
2 c. rolled oats
5 to 5 1/2 c. sifted flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1094 kcal
Category
General

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Oatmeal Bread

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