How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Bran Muffins (Amish Friendship Bread Starter)?

You need 10 ingredients. The key ingredients include: 3/4 cup amish starter, 1 egg, 1/2 cup buttermilk, 1/2 cup applesauce (may sub pureed carrots or bananas), and more.

Is Oatmeal Bran Muffins (Amish Friendship Bread Starter) suitable as baking & desserts?

Yes, Oatmeal Bran Muffins (Amish Friendship Bread Starter) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oatmeal Bran Muffins (Amish Friendship Bread Starter)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Bran Muffins (Amish Friendship Bread Starte

Name: Oatmeal Bran Muffins (Amish Friendship Bread Starter)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup amish starter; 1 egg; 1/2 cup buttermilk; 1/2 cup applesauce (may sub pureed carrots or bananas); 1/2 cup natural bran; 1/2 cup oats; 1 teaspoon salt; 1/4 cup splenda artificial sweetener; 1 1/2 cups cake flour (may sub whole wheat flour but the muffins will be more tense); 1 teaspoon baking soda

Start your day right with this Oatmeal Bran Muffins (Amish Friendship Bread Starter) recipe. Made with amish starter, egg, buttermilk and applesauce. Ea…

This Oatmeal Bran Muffins (Amish Friendship Bread Starter) relies on simple, everyday ingredients such as amish starter, egg, buttermilk and natural bran. It comes together quickly and makes 4 servings, at about 462 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Oatmeal Bran Muffins (Amish Friendship Bread Starter) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Oatmeal Bran Muffins (Amish Friendship Bread Starter)

Tips for the best results

Variations & substitutions

My Personal Notes

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