Oatmeal Apricot Squares

1. 1

   In a large bowl, combine the flour, oats, brown sugar, salt and baking soda. Cut in butter until mixture resembles coarse crumbs.

2. 2

   Press half of the mixture into a greased 8-in. square baking dish. Spread with preserves. Sprinkle with remaining oat mixture; gently press down.

3. 3

   Bake at 350u00b0 for 38-42 minutes or until golden brown. Cool on a wire rack. Cut into squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.