Nuttyo's

1. 1

   Heat oven to 325F.

2. 2

   Brush a 15x10x1-inch jelly roll pan with butter.

3. 3

   Heat brown sugar, syrup, butter, and salt in a 3-quart saucepan over medium heat.

4. 4

   Stir constantly until sugar is dissolved, about 5 minutes.

5. 5

   Remove from heat and stir in cereal and nuts until well coated.

6. 6

   Spread mixture in pan.

7. 7

   Bake 15 minutes.

8. 8

   Remove and cool 10 minutes.

9. 9

   Loose with a metal spatula and let stand until firm, about 1 hour.

10. 10

    Store in covered container.

* Per serving · 4 servings · Values may vary.

No additional tips available.