How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nutty Rice & Chile Salad?

You need 8 ingredients. The key ingredients include: 1 (7 ounce) can diced green chilies, ¼ cup white wine vinegar, ⅓ cup vegetable oil, 1 tablespoon Grey Poupon Dijon Mustard, and more.

Is Nutty Rice & Chile Salad suitable as salads?

Yes, Nutty Rice & Chile Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Nutty Rice & Chile Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Nutty Rice & Chile Salad Recipe

Name: Nutty Rice & Chile Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (7 ounce) can diced green chilies; ¼ cup white wine vinegar; ⅓ cup vegetable oil; 1 tablespoon Grey Poupon Dijon Mustard; 3 cups cooked long grain and wild rice blend (3 cups long grain rice can be substituted); 1 cup diced red pepper; ½ cup diced green onion; ½ cup chopped pecans

Nutty Rice & Chile Salad – a delicious recipe with green chilies, white wine vinegar, vegetable oil, Mustard, rice, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (7 ounce) can diced green chilies
¼ cup white wine vinegar
⅓ cup vegetable oil
1 tablespoon Grey Poupon Dijon Mustard
3 cups cooked long grain and wild rice blend (3 cups long grain rice can be substituted)
1 cup diced red pepper
½ cup diced green onion
½ cup chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
806 kcal
Category
Salads

Eats Now Editorial Team

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Nutty Rice & Chile Salad

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