How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nuts And Bolts?

You need 9 ingredients. The key ingredients include: 1 stick margarine, 3 tsp. McCormick Season-All, 9 tsp. Worcestershire sauce, 4 c. Corn Chex, and more.

Is Nuts And Bolts suitable as general?

Yes, Nuts And Bolts falls under the General category and is a great choice for this type of meal.

How do I store leftover Nuts And Bolts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nuts And Bolts Recipe

Name: Nuts And Bolts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine; 3 tsp. McCormick Season-All; 9 tsp. Worcestershire sauce; 4 c. Corn Chex; 4 c. Rice Chex; 4 c. Wheat Chex; 2 c. pecan halves; 1 c. peanuts; 2 c. pretzel sticks

Nuts And Bolts – a delicious recipe with margarine, Season-All, Worcestershire sauce, Rice, pecan halves, peanuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 stick margarine
3 tsp. McCormick Season-All
9 tsp. Worcestershire sauce
4 c. Corn Chex
4 c. Rice Chex
4 c. Wheat Chex
2 c. pecan halves
1 c. peanuts
2 c. pretzel sticks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2249 kcal
Category
General

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Nuts And Bolts

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