How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nutmeg Loaf?

You need 8 ingredients. The key ingredients include: 1/2 cup butter, softened, 3/4 cup sugar, 1 egg, 2 cups all-purpose flour, and more.

Is Nutmeg Loaf suitable as general?

Yes, Nutmeg Loaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Nutmeg Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nutmeg Loaf Recipe

Name: Nutmeg Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, softened; 3/4 cup sugar; 1 egg; 2 cups all-purpose flour; 1-1/4 teaspoons ground nutmeg; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1 cup buttermilk

Nutmeg Loaf – a delicious recipe with butter, sugar, egg, flour, ground nutmeg, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup butter, softened
3/4 cup sugar
1 egg
2 cups all-purpose flour
1-1/4 teaspoons ground nutmeg
1 teaspoon baking powder
1/2 teaspoon baking soda
1 cup buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1011 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Nutmeg Loaf

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