How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nutella Doughnuts?

You need 11 ingredients. The key ingredients include: 300 grams Flour, 30 grams Powdered Cocoa, 1 pinch Salt, 1 teaspoon Baking Powder, and more.

Is Nutella Doughnuts suitable as baking & desserts?

Yes, Nutella Doughnuts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Nutella Doughnuts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nutella Doughnuts Recipe

Name: Nutella Doughnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 grams Flour; 30 grams Powdered Cocoa; 1 pinch Salt; 1 teaspoon Baking Powder; 1/2 teaspoons Baking Soda; 2 Eggs; 4 Tablespoons Powdered Sugar; 100 milliliters Buttermilk; 4 Tablespoons Butter, Melted; 5 Tablespoons Nutella, Or As Needed; 200 milliliters Vegetable Oil, For Frying

Nutella Doughnuts

Eats Now Editorial Team · 1142 kcal · Baking & Desserts

Nutella Doughnuts – a delicious recipe with Flour, Cocoa, Salt, Baking Powder, Baking Soda, Eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Nutella Doughnuts

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