How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nut Roll?

You need 7 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, 1/2 c. chopped green onion, 1/2 c. bacon bits, 1 tsp. dill weed, and more.

Is Nut Roll suitable as meat & poultry?

Yes, Nut Roll falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Nut Roll?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nut Roll Recipe – Eats Now

Name: Nut Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese; 1/2 c. chopped green onion; 1/2 c. bacon bits; 1 tsp. dill weed; 1 tsp. pepper; 1/2 c. mayonnaise; chopped pecans

Nut Roll – a delicious recipe with cream cheese, green onion, bacon bits, dill weed, pepper, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (8 oz.) pkg. cream cheese
1/2 c. chopped green onion
1/2 c. bacon bits
1 tsp. dill weed
1 tsp. pepper
1/2 c. mayonnaise
chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
464 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Nut Roll

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