How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nut Pancakes?

You need 8 ingredients. The key ingredients include: 2 cups flour, ½ teaspoon salt, 3 ½ teaspoons baking powder, ¾ cup of chopped nuts or ¾ cup raisins, and more.

Is Nut Pancakes suitable as breakfast?

Yes, Nut Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Nut Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nut Pancakes Recipe

Name: Nut Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; ½ teaspoon salt; 3 ½ teaspoons baking powder; ¾ cup of chopped nuts or ¾ cup raisins; 1 ½ cups milk; 1 beaten egg; 2 tablespoons melted butter; 2 egg whites, stiffly beaten

Nut Pancakes – a delicious recipe with flour, salt, baking powder, nuts, milk, egg. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 cups flour
½ teaspoon salt
3 ½ teaspoons baking powder
¾ cup of chopped nuts or ¾ cup raisins
1 ½ cups milk
1 beaten egg
2 tablespoons melted butter
2 egg whites, stiffly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
436 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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