Nut Fudge

1. 1

   Mix in large glass bowl.

2. 2

   Microwave 5 minutes on High.

3. 3

   Stir and microwave until bubbly on top, about 3 minutes on High.

4. 4

   Stir in vanilla, chocolate chips and nuts.

5. 5

   Set in cold water and stir until it starts to set.

6. 6

   Spread in an 8 x 9-inch buttered pan. May also be cooked over medium heat, stirring constantly, until boiling.

7. 7

   Boil and stir 5 minutes.

8. 8

   Continue with directions. Fudge should cook to soft ball stage.

* Per serving · 4 servings · Values may vary.

No additional tips available.