Try this homemade Nut-Free Pesto recipe the whole family will love. Made with basil, Parmesan cheese, parsley sprigs and butter. Easy step-by-step instr…
This Nut-Free Pesto relies on simple, everyday ingredients such as loosely packed basil leaves, grated parmesan cheese, packed fresh parsley sprigs and butter, softened. It comes together quickly and makes 4 servings, at about 571 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026