How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nut Cups?

You need 8 ingredients. The key ingredients include: 1 small cream cheese, softened, 1/2 c. margarine, 1 c. flour, dash of salt, and more.

Is Nut Cups suitable as general?

Yes, Nut Cups falls under the General category and is a great choice for this type of meal.

How do I store leftover Nut Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nut Cups Recipe – Eats Now

Name: Nut Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small cream cheese, softened; 1/2 c. margarine; 1 c. flour; dash of salt; 1 beaten egg; 1 Tbsp. melted margarine; 3/4 c. brown sugar; 1 c. finely chopped nuts

Nut Cups – a delicious recipe with cream cheese, margarine, flour, salt, egg, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 small cream cheese, softened
1/2 c. margarine
1 c. flour
dash of salt
1 beaten egg
1 Tbsp. melted margarine
3/4 c. brown sugar
1 c. finely chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
476 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Nut Cups

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