Try this homemade Nut-Crusted Chicken With Herbed Carrots recipe the whole family will love. Made with pistachios, mustard, orange juice and salt. Easy …
This Nut-Crusted Chicken With Herbed Carrots relies on simple, everyday ingredients such as fresh orange juice, salt, freshly ground black pepper and orange zest (optional). It comes together quickly and makes 4 servings, at about 172 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026