How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nut Butter Pie?

You need 9 ingredients. The key ingredients include: 12 oz. chocolate wafer crumbs, 1/4 cup sugar, 1/4 cup butter, melted, 1/2 gal. vanilla ice cream, softened, and more.

Is Nut Butter Pie suitable as baking & desserts?

Yes, Nut Butter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Nut Butter Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nut Butter Pie Recipe

Name: Nut Butter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. chocolate wafer crumbs; 1/4 cup sugar; 1/4 cup butter, melted; 1/2 gal. vanilla ice cream, softened; 2 cups creamy peanut butter; 1 cup clover honey; 1 cup cashews, chopped, toasted; 2 cups chocolate fudge sauce, heated; 2 cups whipped cream

Nut Butter Pie – a delicious recipe with chocolate wafer crumbs, sugar, butter, vanilla ice cream, peanut butter, honey. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 oz. chocolate wafer crumbs
1/4 cup sugar
1/4 cup butter, melted
1/2 gal. vanilla ice cream, softened
2 cups creamy peanut butter
1 cup clover honey
1 cup cashews, chopped, toasted
2 cups chocolate fudge sauce, heated
2 cups whipped cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2604 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Nut Butter Pie

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