How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nut Bread With Zucchini?

You need 14 ingredients. The key ingredients include: 2 cups shredded zucchini (drained), 3 eggs, 1 cup vegetable oil, 1 cup sugar, and more.

Is Nut Bread With Zucchini suitable as vegetarian?

Yes, Nut Bread With Zucchini falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Nut Bread With Zucchini?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nut Bread With Zucchini Recipe

Name: Nut Bread With Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2 cups shredded zucchini (drained); 3 eggs; 1 cup vegetable oil; 1 cup sugar; 1/3 cup molasses; 2 tsp vanilla; 2 cups flour (unsifted); 1/2 cup whole wheat flour; 1 tsp. salt; 1 tsp. baking soda; 1/2 tsp. baking powder; 2 tsp. cinnamon; 1 cup raisins; 1 cup chopped nuts

Nut Bread With Zucchini – a delicious recipe with zucchini, eggs, vegetable oil, sugar, molasses, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Nut Bread With Zucchini

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