How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cottage Cheese Spinach Bake?

You need 6 ingredients. The key ingredients include: 10 oz. frozen spinach, chopped and thawed), 1 c. low-fat cottage cheese, 1/4 tsp. nutmeg, 2 egg whites, stiffly beaten, and more.

Is Cottage Cheese Spinach Bake suitable as vegetarian?

Yes, Cottage Cheese Spinach Bake falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cottage Cheese Spinach Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cottage Cheese Spinach Bake Recipe

Name: Cottage Cheese Spinach Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 oz. frozen spinach, chopped and thawed); 1 c. low-fat cottage cheese; 1/4 tsp. nutmeg; 2 egg whites, stiffly beaten; 1/4 c. diced Mozzarella cheese; 2 Tbsp. grated Parmesan cheese

Cottage Cheese Spinach Bake – a delicious recipe with frozen spinach, low-fat cottage cheese, nutmeg, egg whites, Mozzarella cheese, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

10 oz. frozen spinach, chopped and thawed)
1 c. low-fat cottage cheese
1/4 tsp. nutmeg
2 egg whites, stiffly beaten
1/4 c. diced Mozzarella cheese
2 Tbsp. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
403 kcal
Category
Vegetarian

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Cottage Cheese Spinach Bake

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