Nut Bread

Name: Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. butter; 1 Tbsp. vegetable shortening; 1/2 c. sugar; 1 egg; 1/4 c. orange marmalade; 2 Tbsp. mashed potatoes; 2 1/4 c. sifted flour; 2 tsp. baking powder; 1/2 tsp. baking soda; 1/2 tsp. salt; 1 Tbsp. flour; 1/2 c. chopped pecans; 1/2 c. orange juice

Eats Now Editorial Team · 994 kcal · General

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Nut Bread – a delicious recipe with butter, vegetable shortening, sugar, egg, orange marmalade, potatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 Tbsp. butter
1 Tbsp. vegetable shortening
1/2 c. sugar
1 egg
1/4 c. orange marmalade
2 Tbsp. mashed potatoes
2 1/4 c. sifted flour
2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1 Tbsp. flour
1/2 c. chopped pecans
1/2 c. orange juice

1
Cream butter and shortening.
2
Add sugar.
3
Beat until light and fluffy.
4
Add egg, orange marmalade and cooked, mashed potatoes. Beat until blended.
5
Sift together 2 1/4 cups flour, baking powder, baking soda and salt.
6
Use 1 tablespoon flour to toss with chopped pecans (set aside).

994

kcal

Calories

Fat

148

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 Tbsp. butter, 1 Tbsp. vegetable shortening, 1/2 c. sugar, 1 egg, and more.

Yes, Nut Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
994 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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