Nut Balls

1. 1

   Cream vanilla, sugar, butter and water (a little pinch of salt).

2. 2

   Add flour and pecans.

3. 3

   Mix well and shape into little balls the size of walnuts.

4. 4

   Use remainder of sugar and sift into a bag, drop cookies in and shake carefully.

5. 5

   When cookies get brown on the bottom, they are done.

6. 6

   They never get brown on top.

7. 7

   Put in a cool oven and bake at 300u00b0 or slightly hotter.

8. 8

   Bake 30 to 40 minutes.

9. 9

   Some ovens may be 20 minutes.

No additional tips available.