Nut and Granola Bars

1. 1

   Preheat oven to 400F Degrees.

2. 2

   Place whole almonds in a zip-lock bag and crush with either a rolling pin or a mallet.

3. 3

   Pour in whole oats and cinnamon and shake bag to mix evenly.

4. 4

   Pour nut mixture onto a cookie sheet and bake for 10 minutes.

5. 5

   Be sure to stir every 2-4 minutes to avoid burning.

6. 6

   Allow nut mixture to cool.

7. 7

   Pour into a large mixing bowl and add raisins and honey.

8. 8

   Stir mixture to ensure it is mixed evenly.

9. 9

   Pour mixture into an 8 x 8 inch pan, pressing the mixture to pack it into the bottom of the pan.

10. 10

    Place in the refrigerator for at least 1 hour to allow it to cool and set, it will harden in the refrigerator.

11. 11

    Cut into 16 bars and enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.