How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Not Tuna Salad?

You need 10 ingredients. The key ingredients include: 1 ½ cups almonds, 1 cup sunflower seeds, ½ cup water, ½ cup celery, minced, and more.

Is Not Tuna Salad suitable as seafood?

Yes, Not Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Not Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Not Tuna Salad Recipe

Name: Not Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups almonds; 1 cup sunflower seeds; ½ cup water; ½ cup celery, minced; ½ cup red onion, minced; ½ cup parsley, minced; ⅓ cup fresh lemon juice; 1 tablespoon kelp powder; 1 ½ teaspoons fresh dill weed; ½ teaspoon salt

Fresh, crisp and full of flavor — this Not Tuna Salad is a must-try. Made with almonds, sunflower seeds, water and celery. Easy step-by-step instruction…

This Not Tuna Salad relies on simple, everyday ingredients such as almonds, sunflower seeds, water and celery, minced. It comes together quickly and makes 4 servings, at about 694 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Not Tuna Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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