How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Not Too Sweet Chocolate Frosting?

You need 4 ingredients. The key ingredients include: 1/2 cup butter, 3 tablespoons cocoa powder, 2 tablespoons coffee (mix 1/4 tsp nescafe powder with 2 tbs cold water), 2 -3 cups powdered sugar.

Is Not Too Sweet Chocolate Frosting suitable as general?

Yes, Not Too Sweet Chocolate Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Not Too Sweet Chocolate Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Not Too Sweet Chocolate Frosting Recipe

Name: Not Too Sweet Chocolate Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter; 3 tablespoons cocoa powder; 2 tablespoons coffee (mix 1/4 tsp nescafe powder with 2 tbs cold water); 2 -3 cups powdered sugar

Not Too Sweet Chocolate Frosting – a delicious recipe with butter, cocoa powder, coffee, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup butter
3 tablespoons cocoa powder
2 tablespoons coffee (mix 1/4 tsp nescafe powder with 2 tbs cold water)
2 -3 cups powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
423 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Not Too Sweet Chocolate Frosting

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