Bake this irresistible "Not So Sweet" Homemade Ice Cream at home. Made with sugar, Pet milk, Peelers milk and vanilla. Easy step-by-step instructions in…
This "Not So Sweet" Homemade Ice Cream relies on simple, everyday ingredients such as sugar, pet milk (evaporated), qt. peelers milk and vanilla. It comes together quickly and makes 4 servings, at about 496 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this "Not So Sweet" Homemade Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026