How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Filling For Cake?

You need 5 ingredients. The key ingredients include: 1 c. sugar, 2 egg yolks, 1 stick butter or margarine, 1 c. evaporated milk, and more.

Is Pineapple Filling For Cake suitable as baking & desserts?

Yes, Pineapple Filling For Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Filling For Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Filling For Cake Recipe

Name: Pineapple Filling For Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 2 egg yolks; 1 stick butter or margarine; 1 c. evaporated milk; 1 (No. 2) can crushed pineapple, drained

Pineapple Filling For Cake – a delicious recipe with sugar, egg yolks, butter, milk, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
2 egg yolks
1 stick butter or margarine
1 c. evaporated milk
1 (No. 2) can crushed pineapple, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
555 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Egg Pudding.
Creamy Smooth Easy Caramel Pudding Made in a Frying Pan
Cranberry Orange Sorbet
Old Fashioned No-Fat Apple Cake

Pineapple Filling For Cake

How did you like this recipe?

Frequently Asked Questions