How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Not So Sweet Bean & Apple Fruit Tart?

You need 10 ingredients. The key ingredients include: 1 cup Mayacoba Beans, 1/2 cup Golden Raisins, 1/2 teaspoon Ground Cinammon, 1/2 teaspoon Kosher Salt, and more.

Is Not So Sweet Bean & Apple Fruit Tart suitable as baking & desserts?

Yes, Not So Sweet Bean & Apple Fruit Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Not So Sweet Bean & Apple Fruit Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Not So Sweet Bean & Apple Fruit Tart Recipe

Name: Not So Sweet Bean & Apple Fruit Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Mayacoba Beans; 1/2 cup Golden Raisins; 1/2 teaspoon Ground Cinammon; 1/2 teaspoon Kosher Salt; 1/4 teaspoon Cardamom Powder; 1/2 teaspoon Pink Peppercorn, Ground; 1/2 cup Dark Brown Sugar; 1 teaspoon Orange Extract; 2-4 Apples, Thinly Sliced; 1 Pate Brisee Recipe (I use Rosemary or Thyme in my Dough)

Not So Sweet Bean & Apple Fruit Tart

Eats Now Editorial Team · 207 kcal · Baking & Desserts

Not So Sweet Bean & Apple Fruit Tart – a delicious recipe with Beans, Golden Raisins, Ground Cinammon, Kosher Salt, Cardamom, Peppercorn. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Not So Sweet Bean & Apple Fruit Tart

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