Not-So-Fried Chicken

1. 1

   Preheat oven to 375 degrees F. Spray a baking pan with cooking spray.

2. 2

   Season chicken breasts liberally with some house seasoning on both sides.

3. 3

   In a casserole dish, combine buttermilk, hot sauce, lemon juice, and egg whites and mix with a fork until combined.

4. 4

   Using a food processer, puree cornflakes until they form chunky breadcrumb-sized pieces.

5. 5

   Douse chicken breasts in buttermilk mixture, and then dip in cornflakes.

6. 6

   Place on baking sheet and sprinkle remaining house seasoning on chicken.

7. 7

   Bake at 375 degrees F for 15 minutes until cooked throughout.

8. 8

   (Recipe adapted from Bobby Deens Not My Mammas Meals.)

* Per serving · 4 servings · Values may vary.

No additional tips available.