How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Chicken Patties?

You need 9 ingredients. The key ingredients include: 500 g minced chicken breasts, 2 tablespoons sweet chili sauce, 2 tablespoons fresh cilantro, finely chopped, 1 garlic clove, crushed, and more.

Is Thai Chicken Patties suitable as meat & poultry?

Yes, Thai Chicken Patties falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Thai Chicken Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Chicken Patties Recipe

Name: Thai Chicken Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g minced chicken breasts; 2 tablespoons sweet chili sauce; 2 tablespoons fresh cilantro, finely chopped; 1 garlic clove, crushed; 1 tablespoon finely grated fresh lemon rind; SAUCE; 1/3 cup sour cream; 1 tablespoon sweet chili sauce; 2 teaspoons fresh cilantro, finely chopped

Try this homemade Thai Chicken Patties recipe the whole family will love. Made with sweet chili sauce, fresh cilantro, garlic and lemon rind. Easy step-…

This Thai Chicken Patties relies on simple, everyday ingredients such as minced chicken breasts, sweet chili sauce, garlic clove, crushed and sauce. It comes together quickly and makes 4 servings, at about 285 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

500 g minced chicken breasts
2 tablespoons sweet chili sauce
2 tablespoons fresh cilantro, finely chopped
1 garlic clove, crushed
1 tablespoon finely grated fresh lemon rind
SAUCE
1/3 cup sour cream
1 tablespoon sweet chili sauce
2 teaspoons fresh cilantro, finely chopped

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Quick Info

Servings
4 servings
Calories
285 kcal
Category
Meat & Poultry

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