Not Just Another Green Bean Casserole

1. 1

   Cook the green beans according to the package directions, except omit salt.

2. 2

   Drain well.

3. 3

   Meanwhile, in a small saucepan cook the onion in margarine until onion is tender.

4. 4

   Stir in the bread crumbs; set aside.

5. 5

   In a large mixing bowl stir together the soup, yogurt, pimiento, and pepper.

6. 6

   Stir in the beans.

7. 7

   Transfer mixture to a 1-quart casserole.

8. 8

   Sprinkle bread crumb mixture atop beans in casserole.

9. 9

   Bake in a 350 degree oven for 25-30 minutes or until the mixture is heated through and the crumbs are golden.

10. 10

    If desired, garnish with additional pimiento pieces.

* Per serving · 4 servings · Values may vary.

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