Not For Toddlers Recipe

Name: Not For Toddlers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 apples, preferrably organic granny smith; 1/3 cup organic dark brown sugar; 1 squeeze of an organic lemon; 1 1/2 teaspoons good quality ground cinammon; 1/2 teaspoon good quality pure vanilla extract; 1/2 teaspoon freshly grated nutmeg; 1/4 teaspoon ground cloves; 2 splashes Drambuie; 2 cups good quality TART apple cider (from farmer's market etc); 2 tablespoons organic unslated butter; 1 teaspoon freshly grated lemon zest; 1 teaspoon cloves; 1 cinammon stick; 4 shots premium scotch whiskey, your preference of brand; 4 small scoops premium vanilla ice cream (haagen daaz); 4 dashes cinammon

Servings: persons

5 apples, preferrably organic granny smith
1/3 cup organic dark brown sugar
1 squeeze of an organic lemon
1 1/2 teaspoons good quality ground cinammon
1/2 teaspoon good quality pure vanilla extract
1/2 teaspoon freshly grated nutmeg
1/4 teaspoon ground cloves
2 splashes Drambuie
2 cups good quality TART apple cider (from farmer's market etc)
2 tablespoons organic unslated butter
1 teaspoon freshly grated lemon zest
1 teaspoon cloves
1 cinammon stick
4 shots premium scotch whiskey, your preference of brand
4 small scoops premium vanilla ice cream (haagen daaz)
4 dashes cinammon

1
Peel, core and slice apples. Using a good stir fry pan, heat 1 tablespoon of the butter over medium high heat. Add apple slices, saute for 1 minute. Add all spices listed before Drambuie, stir one minute. Add squeeze of lemon.
2
Add in the Drambuie, let boil for one minute then reduce heat bringing down to a simmer. Stir in sugar. Increase temperature to medium high heat. Let mixture reduce for a minute or two. Add vanilla. Stir to incorporate. Remove from the heat.
3
Using a hand blender, puree the contents in the pan. Empty pan's contents into large jug. Pour the apple cider on top. Stir thoroughly. Refrigerate for at least a day.
4
Take a large pot and put it on medium heat. Add remaining butter to the pot. Add the cinnamon stick, lemon zest and the teaspoon of cloves, stir.
5
Using a strainer, pour in the contents of the refrigerated jug. Reserve the pulp and put back into the jug (for more for later!) Bring strained liquid to a light boil. Reduce to a simmer.
6
Take four mugs. Pour a shot of scotch into each mug. Top off each mug with the simmering apple soup mixture. Drop one small scoop of the vanilla ice cream in each mug. Top each with a dash of cinnamon. Serve immediately.

429

kcal

Calories

Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 5 apples, preferrably organic granny smith, 1/3 cup organic dark brown sugar, 1 squeeze of an organic lemon, 1 1/2 teaspoons good quality ground cinammon, and more.

Yes, Not For Toddlers falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Not For Toddlers

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